All Natural Peanut Butter (*I have to say that I like this! I took 14 oz roasted, unsalted pnuts and pureed them in my mini food processor for about 5 min each- had to do two batches. It is a tiny bit 'gritty,' (but not bad, just not creamy completely)
Just as good as the restaurants, but without the additives and refined sugars! Super easy to make. Great for stir fries and as a dipping sauce. # gluten free I'd sub the PB with almond butter and nasty soy sauce for coconut aminos.
How to make your own peanut butter! Used dry roasted peanuts, rough chopped 3 cups and put in bowl. Mixed 3 cups peanuts, 2 tbsp peanut oil and c sugar till smooth. Added the smooth mixture to the rough mixture. Made 1 quart.
How to make your own peanut butter in just 5 minutes. No junk. No preservatives. See recipes for Creamy, Chunky, Cinnamon-Raisin, Honey and Chocolate Peanut Butter. You'll never buy store bought again! - I love making my own peanut butter.