If you are looking for something to jazz up your jelly or jam; Finding your pancakes or waffles a bit boring and or simply wanting to cheer up your cocktails and soups next time, just add a tiny pinch of saffron threads or powder and voilà! Experience a different taste each time – It adds a unique level of #savoury #sweet floral and #earthy flavour to your recipe – your palate will surely have a unique experience with the magic of this red gold spice. Turn your ordinary dishes into exotic ones
The flavour of saffron also transcends culinary geographical borders. Like Italian? Use it to flavour Risottos. A fan of Mediterranean fare? Cook Gyros with its earthy, floral notes. A patron of Japanese cuisine? Add it to fish recipes such as curry, sushi and seafood cakes. Saffron Powder is that friendly spice that goes well with almost everything. Its flavours don’t need to always take the spotlight but rather, it amplifies the taste of every other ingredient it touches.