AMAZING SORBET! 200g pineapple, 1 kiwifruit, 700g ice, 70g raw sugar, 1 egg white (optional, creates creamier consistency) •Mill sugar 10sec/speed 9 •Add fruit, egg white (optional), 350g ice - blend 20sec speed 10 •Add 350g ice - blend 1min speed 10 *tip: simply chop off the top & bottom end of the kiwi and chuck in peel on = added vitamins) DONE! And I thank you again Thermomix!
Chocolate Truffle Balls - changing habits This recipe is from our ebook, 53 Shades of Chocolate. They are divine and every chocolate lover falls head over heals with these. They would be a perfect Cadbury alternative over Easter!
Mango Frozen Yogurt Recipe w/ Instructions for doing it without an ice-cream maker! Ingredients: 2 ripe mangoes, peeled, pitted and chopped ½ cup sugar (or to taste) 1 cup homemade whole milk yogurt or Greek yogurt ½ tsp lemon juice