Crispy potato skins filled with delicious mexican filling make a great lunch, dinner or post-exercise recovery meal. Easy and quick to make, naturally vegan and glutenfree too. Top with Earth Balance MindfulMayo!
Miso-maple noodles with kale and crispy tofu - Lazy Cat Kitchen
This paleo chocolate cheesecake is also vegan and super rich, creamy and decadent! Made with coconut milk, dates and coconut sugar, this no-bake cheesecake is a little healthier than a traditional one. #paleo #vegan #cheesecake #dessert #recipe #glutenfree