Debra Addison
More ideas from Debra
recipes for stone wave

Bread and Butter Pudding Ingredients: 1 slice of bread, buttered 1 egg 125 mls milk 1 level tblspn sugar spoonful of sultanas (optional) vanilla extract nutmeg small dobs of butter/margarine

pork chop scalloped potatoes

Slow-Cooked Pork Chops & Scalloped Potatoes Recipe -“This is a wonderful dish. My sister gave me the recipe as a casserole baked in the oven,…

Stone Wave: Chicken Parm in minutes

CHICKEN PARMESAN Put 1 boneless, skinless chicken thigh in the Stone Wave. Put 2 tbsp of tomato sauce over the chicken. Put 1 tsp of ground basil over the sauce. Add ¼ cup of shredded mozzarella ch.