Aldrich Sunga
More ideas from Aldrich
Learn how to make this delicious Filipino Spanish bread for your afternoon snack. Filipino Spanish Bread | Foxy Folksy

Spanish bread is a popular 'merienda' in the Philippines with a sweet buttery filling! Try this delicious Filipino Spanish bread for your afternoon snack.

Pork Adobo recipe, by thewoksoflife.com #pork #adobo

Pork Adobo is a tangy, savory, and slightly sweet dish. Pork Adobo originated in the Philippines, involves simmering meat in a vinegar, soy sauce and garlic

(Filipino food from my childhood) Beef shank nilaga. A soup/stew eaten with rice. Recipes seem to vary from family to family, but the main flavoring in our family recipe is salt, pepper & ginger. Currently I use use chicken wing segments rather than beef, but the vegetables remain the same, green cabbage, green beans, potatoes, & carrots. As indicated by the photo some families put half cobs of corn in their nilaga. I have never done that, but I am not opposed to the idea.

Bulalo (Beef Shank Soup) -- Not the healthiest food but it's one of the most delicious soup you'll ever have. The bone marrow gives this soup a distinct flavor.