This is a lovely, moist, rich chocolate cake, which can be eaten just on its own at any time. You can use any oil but I prefer olive oil as it's a nicer flavour. Store in a cake container no longer than a week but keeps longer in the fridge. This cake doesn't last, as everyone in our house loves it!

Moist Chocolate Cake

It's chocolately, moist and is guaranteed to put a smile on any chocoholic's face. Enjoy as is, with whipped cream or vanilla ice cream.

A simple cake to make but simply delicious. For preference I use Golden Delicious apples but you can use a tarter apple if you wish.

Romanian Style Apple Cake

A simple cake to make but simply delicious. For preference I use Golden Delicious apples but you can use a tarter apple if you wish.

This is one of the easiest chocolate cakes ever to make. Just mix all the ingredients in a mixer bowl and bake! Minimal cleanup.

One Step Chocolate Cake

This is one of the easiest chocolate cakes ever to make. Just mix all the ingredients in a mixer bowl and bake!

A really great simple cake batter that can be used for cakes or muffins. Easy enough for kids to make and decorate.

Simple Vanilla Cake

Recipe Picture:Simple Vanilla Cake - two thumbs up! Mix was quite thick and took longer in the oven than expected, but I checked it every 7 mins towards the end and it turned out beautifully

A soft chocolate cake, not too sweet, perfect to serve with your tea or as dessert with scoop of whipped cream. Toasted hazelnuts give a nice crunchiness to this decadent cake.

Toasted Hazelnut and Chocolate Cake

A soft chocolate cake, not too sweet, perfect to serve with your tea or as dessert with scoop of whipped cream. Toasted hazelnuts give a nice crunchiness to this decadent cake.

A sponge base is flavoured with apples, walnuts and cinnamon to create this great cake that is perfect to cut into thick slices and enjoy with a cup of tea or coffee.

Apple, Walnut and Cinnamon Cake

A sponge base is flavoured with apples, walnuts and cinnamon to create this great cake that is perfect to cut into thick slices and enjoy with a cup of tea or coffee.

This is a wonderful cake that absorbs all the flavour of the three blood oranges used. This cake works well served cold from the fridge.

Blood Orange Cake

This is a wonderful cake that absorbs all the flavour of the three blood oranges used. This cake works well served cold from the fridge.

Easy to make - just melt the butter - and add everything else. A moist, tangy and delicious lemon cake perfect for morning tea.

Five Ingredient Lemon Cake

Easy to make - just melt the butter - and add everything else. A moist, tangy and delicious lemon cake perfect for morning tea.

My version of the Italina classic... mascarpone custard layered with whipped cream and rum and coffee soaked sponge finger or savoiardi plain Italian biscuits.

Christine's Rum Tiramisu

This tiramisu recipe features rum and coffee-soaked ladyfingers layered with mascarpone custard and whipped cream.

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