This quiche-like Savory Italian Tart is filled with Italian sausage, tomatoes, eggs and cheese, all on top of a puff pastry crust. Perfect for breakfast, lunch or dinner!
Aunty's Vegan Spanakopita
Vegan spanakopita is just as delicious as the classic spanakopita that everyone knows and loves. My version is loaded with a super flavorful mixture of spinach, garlic, onions, and almond ricotta (store-bought), between multiple crispy layers of filo dough. It’s the best! Vegan, dairy-free, soy-free.