Angela Offord

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Angela Offord
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Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

Image result for Black house at Ealing

The most spectacular berries of all the wild harvest this summer are the black marbles of the sloe, writes JANE SHILLING.

Sloe berries are not usually ready for picking until later in the year, but the fine summer and ample rainfall of the past few weeks has encouraged the berries to ripen early. They are often used in gin, jelly and puddings