Anne

Anne

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Custard

Traditional Vanilla Custard - 1 cup milk 1 cup thickened cream 1 vanilla bean (see note) 4 egg yolks 1 tablespoon cornflour cup caster sugar

Tiramisu

A liqueur dessert is a sure way to warm up this winter and this classic tiramisu is sure to be a crowd pleaser. pkt savoiardi sponge fingers, used cup coffee, cup kahlua and flake between the layers)