My Raspberry Ripple - Sugar-Free Dessert Recipes
I Quit Sugar - Choc-Cashew Bliss Balls (This still contains rice malt syrup, I might replace it with Date Syrup - purely made of dates only)
Then you'll love this Cacao + Raspberry Slab from Scott Gooding, which combines our love for cacao, tahini and raspberries, yummo!
Almond butter bark We recommend Pureharvest rice malt syrup. Some variations to try. Peanut Butter and Jelly Bark: Replace almond butter with peanut butter.
How to Make the Best Sugar-Free Chocolate Bark (in 5 minutes flat) ~ I Quit Sugar (Sarah Wilson)
Raspberry Chia Jam / I Quit Sugar (Raspberries, fresh or frozen, 1 tablespoon rice malt syrup, chia seeds)
Banana Bread Mug mffin. This muggin will rise so make sure to use a mug with rising room We used a microwave, if your microwave is less powerful, it will require a bit
Two-Ingredient Chocolate Mousse By Max Lowery
Curried Popcorn Chicken and Sweet Chilli Swirl. For extra juicy chicken, the longer you marinate the chicken, the more tender it will become! We suggest marinating overnight for an extra hit of juiciness
Try this Sweet potato fritters with smashed avocado and salmon recipe by Chef Maggie Beer.
I Quit Sugar - Haloumi Potato Pie
A spurtle is a traditional wooden instrument made for stirring porridge. It has a turned end and does the job perfectly. Because it has little surface area
I Quit Sugar - Peanut Butter + Jelly Raw Brownie recipe by Natasha Giuffre