Spinach, Mushroom & Feta Crustless Quiche - Budget Bytes This was REALLY good.so yummy! Will definitely make again. Added onions and used fresh spinach instead of frozen which I added at the end to the onion/garlic/mushroom sautee.
Protein-Rich Lentil Amaranth Patties - Healthy, easy to make, vegan, and delicious way to use this ancient wonder-grain! Made with a sweet potato and sprouted-grain breadcrumbs for Phase and baked (omit the optional olives). Serve with an extra serving.
Miso Sweet Potato and Broccoli Bowl. Wild rice, deeply roasted sweet potatoes and broccoli and a miso-ginger-tahini dressing all piled into one bowl make this one of my favorite fall weeknight dinners — the kind you’d eat …
California Chicken, Veggie, Avocado, and Rice Bowl