Erin Bristow

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Erin Bristow
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These are great when you need a tasty appetizer fast! #recipe

These pinwheels are great straight from the oven but they are equally delicious when they are cold. Leftover pin wheels go down a treat at my house! Plus this is a great appetizer recipe for a party!

Tabouleh Recipe  ■1 teaspoon lemon zest ■1/4 cup lemon juice ■1/4 cup olive oil ■1/4 teaspoon black pepper coarsely ground  ■1 teaspoon salt ■1/4 cup bulgur wheat ■1/2 red onion finely diced  ■5 ounces parsley I prefer flat-leaf, but curly works too  ■2 Lebanese cucumbers about 5 ounces, cubed  ■2 ripe tomatoes about 8 ounces, cubed

Tabouleh Recipe teaspoon lemon zest cup lemon juice cup olive oil teaspoon black pepper coarsely ground teaspoon salt cup bulgur wheat red onion finely diced ounces curly parsley Lebanese cucumbers about 5 ounces, cubed ripe tomatoes about 8 ounces, cubed