Smoked Salmon Potato Rosti Stack

These Roasted Sweet Potato Stacks have crispy edges, are buttery, salty and sweet with a hint of rosemary.

Shakshouka

Shakshouka: Middle Eastern Eggs in Spicy Tomato Sauce

Shakshouka (Middle Eastern Baked Eggs)

A one-pot-wonder, and something different for breakfast – Shakshouka (also called Chakchouka) is a Middle Eastern and North African dish traditionally served up for breakfast or lunch. A great vegetarian option, this dish is best eaten with.

Wattlecino + 5 Foods That Give A Better Boost Than Coffee  #AustralianKitchen #healthy #decaf

Wattlecino + 5 Foods For A Better Boost Than Coffee

Tofu, Beans and Sweet Potato Hash

Tofu, Beans and Sweet Potato Hash

Lemony Parmesan Ricotta Fritters with Brussels Sprouts and Kale Salad

Lemony Parmesan Ricotta Fritters with Brussels Sprouts and Kale Salad

Green Eggs My Way

❝Green Eggs My Way❞ Green Eggs My Way is a simple breakfast recipe but it is full of green veggie goodness. It’s a great little dish to have before or after “fried food events”. PLUS how to cook broad beans – my guide to enjoying the big beans.

Baked Egg in a Portobello Mushroom

Sponsored Series Baked Egg in a Portobello Mushroom & Giveaway [CLOSED] - Fuss Free Cooking

Baked Chilli Eggs With Feta And Basil

Baked Chilli Eggs With Feta And Basil

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