I cook this very simple dish with lamb stock wine and herbs and then stir in some optional extras towards the end. You could try this recipe to make your own lamb stock or use chicken stock instead. Serve with mint sauce.
This dish is absolutely amazing and so simple to make! Djej Besla - Chicken and Onion Tagine -Onions stew until soft and sweet in this satisfying one-pot chicken dish flavored with saffron, turmeric, lemon, and olives.
Spicy Stewed Sausages with Three Peppers - In chef Mario Batali's sausage and peppers recipe, bell peppers are stewed in red wine to give them richness. The sausages and peppers are delicious with pasta too.