But no matter what season it is, you always have time for this. | 25 Things That Are Undeniably True About Maltese People

But no matter what season it is, you always have time for this.

Dissolve yeast & sugar in 1 cup of warm water until frothy. In a large bowl mix the flour & salt together then add some melted butter to the flour…

Dissolve yeast & sugar in 1 cup of warm water until frothy. In a large bowl mix the flour & salt together then add some melted butter to the flour…

Bigilla is a traditional Maltese dish, made of mashed beans │Come to Malta and discover our culture. There is no better place to learn English: http://lifeinmalta.com/ #malta #food #lifeinmalta

Bigilla is a traditional Maltese dish, made of mashed beans │Come to Malta and…

Maltese Ottijiet - buttery tea time cookies with Sesame Seeds, Cloves and Aniseed ° eat in my kitchen

Ottijiet - Maltese Tea Time Cookies with Sesame Seeds, Cloves and Aniseed

Maltese Ottijiet - buttery tea time cookies with Sesame Seeds, Cloves and Aniseed ° eat in my kitchen

Qag'aq tal-'un'lien (Maltese Biscuits) Recipe | add vanilla

Qag’aq tal-‘un’lien (Maltese Biscuits)

Maltese white bean salad with garlic and parsley (fazola bajda bit-tewm u tursin) - A Maltese Mouthful Recipe on the blog:http://www.amaltesemouthful.com/white-bean-salad/

Maltese white bean salad with garlic and parsley (fazola bajda bit-tewm u tursin) - A Maltese Mouthful

Maltese Widow's soup (Soppa tal-armla) (Maltese Food, Maltese Recipes, Maltese Cuisine)

MALTA: Maltese Widow's soup (Soppa tal-armla) with Gbejniet cheese.

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