Summer Vegetable Tian 1 Tbsp olive oil 1 medium yellow onion 1 tsp minced garlic 1 medium zucchini 1 medium yellow squash 1 medium potato 1 medium tomato 1 tsp dried thyme to taste salt & pepper 1 cup shredded Italian cheese
: Chicken and Sweetcorn Soup 2 cans of creamed corn 1 fresh corn- 3 cups of leftover roast chicken - shredded 2 eggs - give it a light whisk liter of water 2 maggi chicken stock cubes a dash of sesame oil salt white pepper
Sweet and Sour Chicken Chicken boneless, skinless chicken breasts Salt and pepper 1 cup cornstarch 2 large eggs, beaten cup canola oil Sauce cup granulated sugar 4 tablespoons ketchup cup apple cider vinegar 1 tablespoon soy sauce 1 teaspoon garlic salt
Broccoli, Feta and Pine Nut Fritters (Julia & Libby.)
BROCCOLI, FETA PINE NUT FRITTERS(makes 8 fritters) 1 broccoli 3 garlic cloves, finely chopped 4 eggs 1 small bunch of parsley, chopped 150 grams almond flour 80 grams of feta cheese cup of pine nuts 1 lemon Salt and pepper Dash of olive/coconut oil.
“Fast Chicken Curry” in the “Thermomix, Everyday Cookbook”. It’s a very easy, and healthy weekly staple in our house. It can easily be adapted if you do not have a thermomix. Ingredients 2 cloves of garlic 1 onion (peeled and quartered) 1 …