I make my Turkish Roasted Chickpeas spice blend from some beautifully aromatic spices that include toasted cumin, black and pink peppercorns, oregano and Turkish bay leaf, sweet paprika, cayenne pepper and sumac.
Deep Fried Olives: The perfect holiday appetizer! Just dip some drained olives in a beaten egg, coat with bread crumbs, and fry in olive oil. Make sure you have extra jars of olives on hand, because these will disappear quick! Veganized using egg replacer