Peanut Butter Brownie Trifle

Peanut Butter Brownie Trifle

Peanut butter cup/brownie trifle Update: was much to much for a trifle bowl.i will definitely just use a big bowl next time.sweet, but delicious!

Banana Almond Smoothie - #smoothie recipe

Healthy Cocoa Banana Almond Smoothie cups ice, cups unsweetened vanilla almond milk, 2 over ripe bananas, 2 Tbsp cocoa powder

protein packed blackberry smoothie

Greek Yogurt Blackberry Smoothie Recipe 1 cup fresh blackberries frozen banana 1 container of plain nonfat/low-fat Greek yogurt 4 cubes of ice cup unsweetened almond milk or other type of milk Place blackberries, banana, yogurt, ice cub

Apple Spinach Smoothie

Green Ginger Apple Smoothie ~healthy way to shed excess weight, clear your skin, boost your energy! Anti-inflammatory ingredients, so if you suffer from aches and pains due to arthritis or fibromayalgia this recipe can help.

Make smoothies out of frozen yogurt and bananas.

23 Genius Ways To Use An Ice Cube Tray

Ice cube trays: Freeze yogurt, then make thick smoothies out of frozen yogurt and bananas.

Homemade Ritz Crackers Recipe

Home Made Ritz Crackers. This recipe is made in a food processor. If you cut the recipe in half, you can fit it in a mini food processor.

Shredded Chicken Nachos | Official Thermomix Recipe Community

thermo Recipe Shredded Chicken Nachos by team.twyford - Recipe of category Main dishes - meat

Varoma Chocolate Mudcake | You know what they say about chocolate....

Recipe Varoma Chocolate Mudcake by Carly Green the ThermoQueen - Recipe of category Baking - sweet

Salted Caramel Brownies! Blog had a heap of GREAT Thermomix recipes

A now famous recipe that appears in For Foods Sake. Eating a piece of this could possibly change your attitude about dieting.

Choc Raspberry Brownies - 250g butter, diced 200g dark chocolate, chopped 200g brown sugar 2 teas vanilla bean paste 4 eggs 210g self raising flour, sifted 60g cocoa powder, sifted 100g raspberries, fresh or frozen

These are my fave brownies. They are very decadent so aren& a regular here. I normally make these as a dessert when guests come over and serve with homemade vanilla bean ice cream.