Dianne Black

Dianne Black

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Spinach, eggs, cheese sauce - voila! a lovely easy dinner. Re-pinning this as I seem to have lost it somewhere in the ether.

This is a variation on the classic eggs Florentine recipe. It's made with spinach and a poached egg and then topped with cheese sauce before being finished off under the grill. A truly indulgent brunch.

Asian Noodle Bowls with Green-Tea Poached Salmon.

Asian Noodle Bowls with Green-Tea Poached Salmon. Delish used udon noodles

Baked Brie with Maple Syrup and Thyme - this is how to turn a good value brie into a spectacular brie / fondue / cheese dip. Great appetizer / starter idea, works with camembert too!

Bake a brie for 15 minutes and you’ll transform a good value brie into a spectacular brie. It’s like the best fondue you will ever have. “When you cut through the rind, the inside.

Sage butter sauce in pan - Dorling Kindersley/Getty Images

This sage brown butter sauce recipe features butter, garlic, and sage and is a luxurious addition, poured over butternut squash or savory mashed potatoes.