How to make a classic caramel slice
A crumbly coconut shortbread topped with a perfectly gooey caramel layer and dark chocolate topping. Caramel slice is the ultimate indulgence.
How to make perfect chocolate chip cookies
Beat butter, extract, sugars and egg in a small bowl with an electric mixer until light and fluffy. Transfer mixture to a large bowl; stir in sifted flour and soda, in two batches. Stir in chocolate.
Recipe video above. An easy Caramel Slice recipe that delivers as promised - a creamy caramel filling that sets perfectly (no more runny caramel!) and chooclate that doesn't crack when you cut into it!
Serves 24, Prep and Cook: 50 mins 150g unsalted butter, chopped ¼ cup golden syrup ½ teaspoon bicarbonate of soda 1 cup plain flour 1 teaspoon ground ginger 1 cup caster sugar 1 cup desiccated coconut ¾ cup quick oats