Gluten-free diets aren’t just for those with celiac disease. In fact, many people find that a gluten free diet offers many health benefits even if they don’t have severe allergies to this type of protein.
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Thick, Tangy Gluten Free Lemon Bars - just the way lemon bars are supposed to be! I substituted cornstarch for the tapioca starch in the crust only ( half the amount of cornstarch as the Tapioca starch). Crust was much flakier.