Candice Williamson

Candice Williamson

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Candice Williamson
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With all the flavours of the original Anzac biscuits, coconut and golden syrup, these muffins are moist and delicious. Pop them into lunch boxes or whip up a batch for afternoon tea.

There’s lots to love about Anzac biscuits. But if you’ve eaten one too many in your time, why not branch out by making Anzac muffins, brownies, slices or adding extra fruit or nuts? Here’s some of our favourite Anzac-inspired baked goods.

Australian Interior Design Awards

Australian Interior Design Awards

Indoor outdoor feel.

Indoor outdoor feel.