Maggie Beer Recipes

Collection by Catherine Westaway

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Try this Blood Orange and Chocolate Meringue Pie recipe by Chef Maggie Beer.This recipe is from the show The Great Australian Bake Off. Great Australian Bake Off, Great British Bake Off, Bake Off Recipes, Beer Recipes, Kiwi Recipes, Cake Recipes, Sweet Pie, Sweet Tarts, Pavlova

Blood Orange and Chocolate Meringue Pie - Lifestyle

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1 review
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Maggie has outdone herself this time! Made with vino cotto, dark chocolate and a lemon and blood orange curd, this recipe will blow your mind.

Lemon Curd Tart with Sour Cream Pastry - Maggie Beer, a Barossa Food Tradition Lemon Curd Tart, Lemon Curd Filling, Lemon Tarts, Pastry Recipes, Baking Recipes, Dessert Recipes, Dessert Tarts, Lemon Desserts, Dessert Ideas

Lemon Curd Tart with Sour Cream Pastry

Maggie Beer's Lemon Curd Tart, made with her Sour Cream Pastry recipe, is a beautiful tart with a perfect caramelised top if you have a kitchen blow torch.

Maggie Beers Gluten Free Pastry Guaranteed the best gluten free pastry by Australian food legend Maggie Beer. Gluten Free Pastry, Gluten Free Beer, Gluten Free Cakes, Gluten Free Cooking, Gluten Free Desserts, Allergy Free Recipes, Fodmap Recipes, Fodmap Foods, Vegan Recipes

Gluten Free Pastry

Maggie Beer's Gluten Free Pastry recipe is a perfect pastry alternative to use for pies and tarts for those who prefer not to, or can't, eat gluten.

Meringues with Passionfruit Curd - Maggie Beer, a Barossa Food Tradition Beer Recipes, Gourmet Recipes, Cooking Recipes, Recipies, Cooking With Beer, Curd Recipe, Dessert Tray, Famous Recipe, Christmas Cooking

Meringues with Passionfruit Curd

A full flavoured pate perfect to serve as an appetiser, spooned straight from the tub onto freshly toasted bread.

Fennel with Goat’s Curd and Verjuice - Maggie Beer Beer Recipes, Gluten Free Recipes, Gourmet Recipes, Healthy Recipes, Beer Kitchen, Healthy Grains, Healthy Sugar, Food Club, Vegetable Sides

Fennel with Goat’s Curd and Verjuice

Maggie Beer's Fennel with Goat�s Curd and Verjuice

Chicken Salad with Mustard Fruits - Maggie Beer Quail Recipes, Beer Recipes, Mustard Sauce For Chicken, Beer Chicken, Homemade Pastries, Poached Chicken, Christmas Pudding, Savoury Dishes, Sweet And Salty

Chicken Salad with Mustard Fruits

Rich with toffee flavours, a hint of sea salt and a dash of brandy, this is the perfect accompaniment to Maggie's Christmas pudding, or poured into homemade pastry cases to make little tartlets with a topping of chocolate ganache. There is absolutely nothing to say this caramel can’t be nibbled straight from the jar as the ultimate sweet and salty indulgence!

Maggie Beers Scones with Maggie's Orchard Apricot Jam 4 cups plain flour plus extra for dusting 1 tbspn baking powder Pinch salt cup icing sugar 2 cups thickened cream cup milk To serve Apricot Jam To serve whipped cream Beer Recipes, Gourmet Recipes, Dessert Recipes, Yummy Recipes, Recipies, Sweet Buns, Cooking With Kids, Cooking Ideas, Creative Food

Scones with Apricot Jam

Maggie was the first in the world to produce Verjuice commercially. Made from the juice of unfermented grapes, use it as a gentle acidulant wherever you might find lemon juice or vinegar too tart - which means whenever you want the gentlest bite of flavour.

South Australian Angus Beef Short Rib with Kale Puree, Golden Shallots and Red Wine & Chervil Butter - Maggie Beer Olive Recipes, Beer Recipes, Bbq Lamb, Beef Pies, Aussie Food, Beef Cheeks, Grilled Zucchini, Zucchini Salad, Angus Beef

South Australian Angus Beef Short Rib with Kale Puree, Golden Shallots and Red Wine & Chervil Butter

Maggie Beer's South Australian Angus Beef Short Rib with Kale Puree, Golden Shallots and Red Wine