Teresa Kay
More ideas from Teresa
Black Bean Spinach Quesadilla

Family-friendly black bean spinach quesadillas make for a delicious and quick meatless Monday meal.

Idéias Para Reciclagem: Churrasqueira pira ao ar livre

"fire pit with cooking grill-aka cowboy cooker" .(looks like a tailgating grill that can attach to the back of a pick up truck has been added to this fire pit-note to self: look into this possibility before building the fire pit.

MACRO BOWL WITH MISO-TAHINI SAUCE + CRISPY TOFU

Based on the Macrobiotic diet, this bowl combines whole grains, veggies, plant based protein, and fermented veggies to make a balance supper.

How To Build Your Own Nourishment Bowl! - Move Nourish Believe

How To Build Your Own Nourishment Bowl! Printed & sticking on my fridge. So easy to keep items in tupperware for the week to change the ingredients daily!

Miso udon noodle soup with shiitake mushrooms, a vegan Japanese-style recipe that is ready in just 15 minutes.

Miso udon noodle soup with shiitake mushrooms, a healthy Japanese-style soup that is so delicious and ready in just 15 minutes.

Maple Cinnamon Roasted Chickpeas + 3 tips to making them crispy & crunchy

The Secret to Crispy, Crunchy Roasted Chickpeas {+ a Maple Cinnamon recipe} (Heartbeet Kitchen)

Immune-Boosting Congee : The Healthy Chef – Teresa Cutter

The Healthy Chef, Teresa Cutter is one of Australia's leading authorities on healthy cooking. Checkout the healthy recipes for people who love food.