Lemon butter - 2 lemons, 2 eggs, sugar and butter. Wash & grate lemon peels, then squeeze juice. Whisk all ingredients in top of double boiler and cook over medium - high til mix thickens. Pour in jar and keep in fridge.
If you are looking for the perfect summer slice, then you just can't go past this easy Passionfruit Slice recipe. This sweet treat never lasts long in our house thanks to it's deliciously creamy and tangy filling and crisp base.