Mara has been making macarons for longer than most of us have known the word "Thermomix". With all that practice, she now makes them perfectly. and prettily. See how she does it!
Frozen Pudding Pops -- Mint-Chocolate Cookie Pudding , Strawberries and Cream, Blueberry Lemon Cheesecake, etc!
Sweet & Sour Chocolate Bark With Dark Chocolate, Raw Almonds, Sour Cherries, Crystallized Ginger, Coarse Sea Salt
Cashew Brittle - I made this like See's Candies Cashew Brittle. I added 1 tsp butter flavoring, and brought it only to a soft crack then dipped it in white chocolate. (Old Fashioned Homemade Butter)
Apple Braid Bread looks yummy as a new holiday "pie"