Pavlova Recipe: 8 free-range eggs, at room temperature 1 ¾ cups caster sugar 2 tsp cornflour 2 tsp white vinegar 1 tsp pure vanilla essence 2 tbsp just-boiled water Whipped cream to serve Fresh fruit to serve
Just made my date and oat bars, needed an extra snack this afternoon after my big run! Dipping my bar into almond butter for extra deliciousness and a little more protein ❤️ Link in my bio for anyone wanting to make them!
APRICOT SLICE 1 cup diced dried apricots 1 cup oats 1 cup coconut 1 cup self-raising flour 125g melted butter 1 tbs honey 1 beaten egg Method Combine all the ingredients together and spread the mixture on to a greased slice tray. Bake for about 25 minutes in a moderate oven - 180C. Optional: top with icing and sliced almonds.
Serves 6 Ingredients Pie Crust 1 tart pan 9 inch cm) with removable bottom 1 cup 250 g all-purpose flour 1 tsp ml) salt ¼ cup ml) olive oil ½ cup ml) cold water Filling 1 cup ml) ricotta cheese ½ tbsp ml) honey 1 egg lightly beaten ¼ cup ml) …