DB Tait

DB Tait

dbtait.com
Blue Mountains, NSW Australia / Romantic suspense writer.
DB Tait
More ideas from DB
Filo pie with greens, feta and pistachio

Filo pie with greens, feta and pistachio This is a version of the classic Greek spinach and cheese pie, spanakopita. I love the mix of greens, with the peppery rocket and textural silverbeet adding depth to the traditional spinach.

By putting in a little effort now, you can reap the rewards all week long.

Who better than THE Irish chef himself, Colin Fassnidge, to show you how to make this classic, warming stew. Be sure to freeze any leftovers for another day.

NYT Cooking: I’ve never been much of a muffin maker. If I’m going to bake, I’d prefer to make a whole cake. But there is one kind of muffin that I heartily embrace — an upside-down fruit muffin. Its small, individual size encourages the fruit to condense and caramelize as it bakes. Then, when you unmold the muffin, the fruit transforms into a glistening crown of an irresistible...

I’ve never been much of a muffin maker If I’m going to bake, I’d prefer to make a whole cake But there is one kind of muffin that I heartily embrace — an upside-down fruit muffin

NYT Cooking: Tarte Tatin isn't as American as apple pie, but it's a whole lot easier. With just four ingredients, it's all about the apples: the lovely taste and shape of the fruit are preserved by sugar and heat, with a buttery-salty crust underneath. This recipe from Gotham Bar and Grill in New York has a couple of tricks that make it easier to pull off than others: dry t...

Tarte Tatin isn't as American as apple pie, but it's a whole lot easier. With just four ingredients, it's all about the apples: the lovely taste and shape of the fruit are preserved by sugar and heat, with a buttery-salty crust underneath.

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Monday Morning Cooking Club: Recipes for a sweet Jewish New Year

Monday Morning Cooking Club: Recipes for a sweet Rosh Hashanah (Jewish New Year)

Ricotta soufflé pudding with raspberries recipe

This ricotta soufflé is flexible – there are as many possibilities as there are berries at your greengrocer's. And if you're keen to avoid getting .