CAKES (CUP CAKES)

Love pineapple upside down cake? You'll love this easy recipe for upside down muffins! Perfect for entertaining, so everyone gets a full pineapple slice and a cherry...

These Butternut Snap Cheesecake Tartlets are simple to make and taste great! A classic cookie crust with delicious lemon curd filling.

When visiting a cafe it’s the muffins that tempt me most. And this one would be no different. What’s your favourite muffin flavour? This recipe is from Jamaica Blue’s new cookbook Classics With A Twist: A collection of recipes from our family to yours. Available in Jamaica Blue stores now, RRP$19.99. ... Read More

Sweet, fluffy peanut butter cupcakes are topped with a rich, creamy icing and sprinkled with crushed nuts. Topped with a sweet, crunchy hazelnut chocolate, this dessert is wonderfully decadent and perfect for a Christmas treat.

Dense, rich, moist and chocolatey. What more could you want!?

These Moist Chocolate Cupcakes are made completely from scratch! The cupcake is made with oil and is so moist, it melts in your mouth with a fudgy frosting!

A not-so-secret recipe from the Country Women's Association for the best cupcake with a great crust from a tbsp of cornflour and a chocolatey-rich fudgey buttercream frosting

Here's what you need: chocolate chip cookie dough, cream cheese, sugar, vanilla extract, whipped topping, chocolate syrup, fresh fruit

Mushi Pan

The first time I tried cooking with custard powder in my cakes I was really pleased with the outcome, now it is one of my preferred options.

This simple dessert combines the perfect pairing of dark chocolate and rich caramel.