Thermomix Caramel Slice Topping: Refrigerate until cold. Chocolate Top Place chocolate and vegetable oil into TM bowl and melt Spread the chocolate mixture over the caramel and refrigerate for 2 hours or until set. Slice to serve.
Lemon & Date Slice I cup plain flour 1 tsp baking powder 1 cup coconut 1 cup chopped dates cup caster sugar 125 gm butter 1 tbs golden syrup Icing: 2 cups pure icing sugar 20 g butter softened 2 tablespoons lemon juice Extra coconut for sprinkling
I don’t know what to call this slice, other than ‘easiest slice ever’. It’s a tin of condensed milk, some SR flour, coconut, choc bits and butter all melted together to form… (Easy Mixed Drinks Condensed Milk)
Two Kiwi classics, the refrigerated chocolate slice and those little balls of choc-orange delight, Jaffas, come together here in an explosion of patriotic, nostalgic goodness. I dare you to resist licking your fingers.