pies pies pies
soups & chowders
vegetarian (or close enough..)
French Apple Cake
If you are looking for an apple cake with brown sugar and warming spices, this isn’t the one. (This is.)If, however, you’re looking for a buttery, almost custard-like cake with only a teaspoon of v…
(Super Soft) Orange Walnut Cake | KITCHEN @ HOSKINS
An (almost) easy food processor recipe for super soft cake that is bursting with orange flavor. Delicious plain or coffee. Say hello to my old obsession. (An old recipe revisited for better …
Apple Shortcake Squares
I was recently looking back through my blog posts and noticed that to date I have included relatively few recipes that use apples. I was actually quite surprised because they are easily obtained, are hugely popular and I love them. One of the most popular desserts in any Irish household is apple pie. In fact, most restaurant menus in this country always have an apple pie, tart or crumble of some type on it! To be honest, no matter how accomplished a baker you are, if you can’t produce a…
Lemon meringue lamingtons
These deliciously light lemon meringue lamingtons (or lemingtons as we like to call them) are filled with tangy lemon curd and creamy meringue buttercream and coated in shredded coconut.
Honey spice sponge cake
All this layered honey cake needed to take it from tasty to ridiculously delicious was just a touch of mixed spice and lashings of honeyed cream. You'll love it.
Cherry Coconut Slice
This delicious cherry ripe slice takes all the flavours of the original Cherry Ripe chocolate bar and combines them in an addictive slice you can make at home. This slice has a chocolate biscuit base, a sweet cherry and coconut filling, and a dark chocolate topping.
Tim Tam Slam Ice Cream: Do It Like the Aussies!
Finally, a recipe after what seemed like eternity! It's long overdue. I'd been stuffing my face and eating out more often than spending time in the kitchen and I apologize for that. Ever heard of Tim Tam? Tim Tam is only the world's most popular Australian biscuit! Think chocolate biscuits sandwiched with a chocolate creme in the middle and DOUBLE coated with milk chocolate. These Australian "bikkies" of Arnott's are seriously oh so good. Tim Tam and I first met in Japan when a colleague…
Chocolate, Raspberry and Beetroot Cheesecake [Vegan]
The combination of chocolate, raspberry and beetroot is irresistible and the end result is such a beautiful sight.
Beetroot, Feta and... Raspberry Salad - Home Sweet Sweden
Hi everyone, I hope you're all having a fantastic, restful weekend. I thought I'd write about one of my favourite salads today - very apt, what with my current attempts to try and eat at least a little healthier :).
Vegan bliss bars to serve to your kids in place of ice blocks
These little pink bars are naturally sweet and tart, full of nourishing fats, fibre, protein, antioxidants, vitamins and minerals. They’re guaranteed to fill tiny tummies, satisfy a sweet craving and sustain energy – bliss, in a bar. Serving them from the freezer can be a comfort for teething gums too.