ThermoFun - Thermomix Frequently Used Reference Tips | ThermoFun | Thermomix Recipes & Tips
Here is a list of frequently used Thermomix Reference Tips that I use often. I have it printed out and stuck to the inside of my pantry door. I find it quicker to refer to this rather then flick through the Every Day Cookbook (EDC) or the Basic Cookbook (BCB) if I am not following any particular...
Frozen Yoghurt in your Thermomix
How easy is this? Freeze some yoghurt in ice cube trays, then blitz it up with your favourite frozen fruit, a dash of honey and an eggwhite or a splash of milk to bind it together and make it creamy. Whip it up with your butterfly until it looks like soft serve. So good! Doesn't it look pretty? Make sure you try it
Chicken, Spinach, Pea and Broccoli Risotto
This is the first risotto I’ve attempted in the Thermomix. Whenever I’ve made risotto on the stove, I always try to pack a lot of vegetables into it – and the challenge with the Thermomix is…
Thermomix Review: Guacamole
Thermomix Guacamole Ingredients 5 grams fresh coriander 1 chilli, top discarded 70 grams red onion, peeled and quartered 2 ripe avocados, peeled 10 grams lime juice 1 plum tomato, peeled and deseeded 40 grams extra virgin olive oil salt and pepper to taste
Best Thermomix Brownies, the soft and gooey type and Conventional Method – Bec's Table
Chocolate fudge brownies for the Thermomix. If you like soft, moist, super chocolate brownies that are squidgy, these make the grade.