Crispy Pea Fritters with Goats Cheese & Tomato Salsa
There’s no denying that fritters are a hit at any time of day, and we love pulling this recipe out for brunch. The added corn gives a burst of sweetness that complements the crispiness of the batter and the subtle parmesan flavours. Get the whole gang together in the morning and serve up something everyone will love!
Baked Eggs with Chorizo
Few things are better than a leisurely breakfast, particularly when it involves this eggy goodness! We’ve added corn to complement the flavours of the tomato and chorizo and the result is sensational. Keep this recipe up your sleeve for when a long weekend rolls around.
Beetroot Berry Smoothie
We all know banana and raspberries make for a great flavour combo, but adding beetroot is a tasty way of revving up your morning smoothie! This Beetroot Berry Smoothie is so creamy and hits the perfect balance between sweet and tangy. Get your day going with this delicious creation!
Savoury Brekkie Muffins
When you don’t have time for breakfast, grab one of these muffins on your way out to have on the go. We’ve snuck asparagus into the mixture to up the vegie count. Make these ahead of time and you’ll never need to skip the most important meal of the day again!
Leggo’s Big Breakfast
Bacon, eggs and baked beans on crusty bread for breakfast. Need we say more? You only need one pan to whip this one up and we’ve added corn to the mixture for a pop of sweetness. It’s so tasty – save this one for the weekend when you have time to really indulge.
Bean Burger Brunch
If you love burgers but are looking for a vegetarian option, there’s no going past this Bean Burger Brunch. The patties are packed with fibre and the added Tomato Supreme acts as a delicious salsa. We love avocado with these but you can experiment with different extras depending on your tastes. Happy brunching!
These fluffy muffins make for the perfect lunchbox treat, but it’s not just the kids that will love them. Hitting the perfect balance between savoury and sweet, they pop with flavour thanks to the added corn kernels. This recipe’s a guaranteed winner.
Corn Blinis with Salmon & Tomato Salsa
Breakfast in bed is the best, isn’t it? And because mums deserve the best, this recipe is great to whip up when you’re looking to spoil her. The creamed corn in the mixture adds both sweetness and texture to these tasty blinis. Top with salmon and salsa and you’ve got the perfect morning meal.
Apricot & Bran Muffins
This recipe is a play on a classic breakfast muffin. We’ve snuck some chick peas into the bran mixture, so these treats are packed with fibre. Plus, just for Easter we’ve added a caramel-filled chocolate egg to each one. They’re yummy at any time of year, but who’s going to say no to a muffin with a chocolate centre?
Green Olive and Tomato Bruschetta
Is it lunchtime yet? These toasted ciabatta slices are generously topped with a spread that combines ricotta, lemon and cannellini beans. The added cannellini beans give this meal a boost of fibre and protein, as well as making the ricotta mixture rich and satisfying. Top them off with fresh tomato, green olives and a sprinkle of fresh basil leaves and you’ve got the perfect reason to start looking forward to lunch time!
Hello, weekend breakfast! Bacon and eggs don’t even come close to this flavour packed, Mexican inspired breakfast option. In this dish, tortillas are warmed through and served with cooked tomato sauce, avocado salsa and a topped with a fried egg. We’ve mixed in red kidney beans to add to the authentic Mexican flavours and help round out the dish. Dig in!
Zucchini, Corn & Feta Slice
This lighter twist on a traditional zucchini slice doesn’t make any sacrifices when it comes to flavour. The sweet corn kernels are a classic match with the savoury slice and you can easily boost the vegie count by folding some asparagus into the mixture before popping into the oven. It’s beautiful served warm straight from the oven or even better packed up in a picnic and enjoyed under the shade of a tree.
Hash Brown BLT
Ahh the smell of sizzling bacon, is there anything better? This BLT swaps out toast for a crispy hash brown, and has Tomato Supreme spooned over the top for extra flavour. Best served accompanied with a sleep in and a leisurely Sunday morning.
Smashed Avocado Toast
Here’s to lazy Sunday morning breakfasts! This Australian cafe staple is the perfect choice to help ease you into your morning. The crispy ciabatta bread is topped with avocado and feta, and sprinkled with sweet capsicum pieces. Top yours with a poached egg and start your day off the right way!