Pumpkin, spinach and fetta frittata recipe - By Australian Women's Weekly, This pumpkin, spinach and fetta frittata makes a great vegetarian meal when served with a side salad and crusty bread. Or, you could pack it up and take it on your next picnic.
Crustless Spinach Quiche Recipe -I served this dish at a church luncheon and I had to laugh when one gentleman told me his distaste for vegetables. He, along with many others, were surprised how much they loved this veggie-filled quiche!
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