This dazzling lamb kebab recipe marinates lamb chops with papaya, garlic, ground chilli, fennel and cream. Alfred Prasad's recipe is simple to make at home.

Peshwari lamb kebab

This dazzling lamb kebab recipe marinates lamb chops with papaya, garlic, ground chilli, fennel and cream. Alfred Prasad's recipe is simple to make at home.

Alfred Prasad Recipes - Great British Chefs

Alfred Prasad

A selection of recipes from Alfred Prasad demonstrating the varied range of cuisine within Indian culture

This vegetarian dish from Alfred Prasad parades aubergine at its versatile best, rolling each slice around an exciting quinoa and paneer filling.

Grilled aubergine rolls

Peshwari lamb kebab - Alfred Prasad. This delightful lamb kebab recipe features grilled lamb chops marinated with raw papaya, garlic, ground chilli, fennel and cream.

Peshwari lamb kebab

Peshwari lamb kebab -This delightful lamb kebab recipe features grilled lamb chops marinated with raw papaya, garlic, ground chilli, fennel and cream.

Alfred Prasad's lamb shanks recipe slow-cooks the meat with browned onions, ginger, garlic, yoghurt and ground spices, creating a heartening and warm main course that's perfect for impressing dinner party guests or for a lovely Indian inspired meal with your family.

Hyderabadi shanks

Alfred Prasad's lamb shanks recipe slow-cooks the meat with browned onions, ginger, garlic, yoghurt and ground spices, creating a heartening and warm main course that's perfect for impressing dinner party guests or for a lovely Indian inspired meal with y

Malai tikka  Malai tikka refers to grilled supreme of chicken with ginger, garlic, green chilli, cream-cheese, coriander-stem and cardamom. Alfred Prasad's recipe really punches above its weight, the dense flavours belying the simple preparation.

Malai tikka

These simple chicken skewers from Alfred Prasad pack in the punchy flavours of garlic, ginger and coriander

This dazzling lamb kebab recipe marinates lamb chops with papaya, garlic, ground chilli, fennel and cream. Alfred Prasad's recipe is simple to make at home.

Peshwari lamb kebab

This dazzling lamb kebab recipe marinates lamb chops with papaya, garlic, ground chilli, fennel and cream. Alfred Prasads recipe is simple to make at home.

These delicious Indian potato cakes from Alfred Prasad are full of fresh fragrant coriander and chunky chickpeas, with a hint of cumin and garam masala. They're incredibly easy to make, and would make a great vegetarian substitute for fish cakes or even burgers.

Indian potato cakes

These delicious Indian potato cakes from Alfred Prasad are full of fresh fragrant coriander and chunky chickpeas, with a hint of cumin and garam masala. They're incredibly easy to make, and would make a great vegetarian substitute for fish cakes or even burgers.

This slow-cooked lamb shanks recipe from Indian born chef, Alfred Prasad, is given fragrance by an infusion of Indian spices

Hyderabadi shanks

A slow-cooked Lamb Shanks recipe from Indian born chef, Alfred Prasad, is given fragrance by an infusion of Indian spices

Alfred Prasad Recipe

Alfred Prasad’s Sri Lankan ‘Love Cake’ Recipe

Celebrate Peace Day with this wonderfully simple Sri Lankan cake

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