Grandma's Armenian Boyrek recipe - creamy melted feta cheese baked in crispy puff pastry, with step-by-step photos to make this simple authentic dish at home.
Try this delicious recipe for Armenian manti, baked little open dumplings stuffed with lamb or beef, and served with a yogurt sauce in broth.
1 lbs large old potatoes 2 large onions (cut in chunks) cup vegetable oil 3 tablespoons tomato paste (recipe suggests catsup as a sub) cup water 1 teaspoon paprika 1 teaspoon salt (or to taste) pepper
Lahmacun This pizza-like, thin, round dish, topped with herbs and minced meat (also known as Turkish Pizza, Lahmajun and Lahmajoon) is very famous in Turkey.
Armenian Shish Kabob== Probably the most popular Armenian dish, Real shish kebab is made only with lamb. Tomatoes are placed on separate skewers to prevent overcooking.
This dish is one of my sons favourites, since he was a little boy! It's an easy dish to make using one pot, served with plain rice it makes a delicious meal.
Traditional Kourabia - Armenian Shortbread Cookies I'm going to make my mother in law proud!!!
Grandma's Armenian Hummus - a creamy, classic hummus recipe brought from Armenia and passed down through the generations. Use onlyextra virgin olive oil not veg oil for a healthier recipe.
Armenian tahini rolls - snacks good for anytime of the day.