Armenian food

Zhengyalov (Jengyalov) Hats | Armenian flatbread, a specialty of Artsakh, lavash-dough stuffed with foraged local greens #armenianfood #armenianrecipe

Zhengyalov (Jengyalov) Hats | Armenian flatbread, a specialty of Artsakh, lavash-dough stuffed with foraged local greens #armenianfood #armenianrecipe

Manti recipe with instructional photos #armenianfood

Armenian Manti Recipe: Baked, Open Dumplings with Lamb or Beef

Lahmacun | Tasty Kitchen: A Happy Recipe Community!

Lahmacun

Lahmacun This pizza-like, thin, round dish, topped with herbs and minced meat (also known as Turkish Pizza, Lahmajun and Lahmajoon) is very famous in Turkey.

Grandma's Armenian Boyrek recipe - creamy melted feta cheese baked in crispy puff pastry, with step-by-step photos to make this simple authentic dish at home. | strawmarysmith.com

Armenian Boyrek

Grandma's Armenian Boyrek recipe - creamy melted feta cheese baked in crispy puff pastry, with step-by-step photos to make this simple authentic dish at home.

Armenian Herb Marinade Grilled Chicken Breasts Recipe - Food.com: Food.com

Armenian Herb Marinade Grilled Chicken Breasts

In Armenian and nearby Middle Eastern cuisines, dolma refers to a family of stuffed vegetable dishes, most often wrapped in grape or cabbage leaves. You can use this same meat-and-rice filling—and a similar steaming technique—to hollow out and stuff zucchini, eggplant, tomatoes, or peppers. Dolmas taste best warm, and leftovers can be resteamed one or more times as desired.

Armenian Stuffed Cabbage (Dolmas)

In Armenian and nearby Middle Eastern cuisines, dolma refers to a family of stuffed vegetable dishes, most often wrapped in grape or cabbage leaves. You can use this same meat-and-rice filling—and a similar steaming technique—to hollow out and stuff zucch

Armenian Potatoes. Photo by **Jubes**

Armenian Potatoes

1 lbs large old potatoes 2 large onions (cut in chunks) cup vegetable oil 3 tablespoons tomato paste (recipe suggests catsup as a sub) cup water 1 teaspoon paprika 1 teaspoon salt (or to taste) pepper

Fresh and healthy salad of Arabic origin made with tomatoes and grilled chicken, generously drizzled with a zesty lemon, olive oil and sumac dressing.

Fresh and healthy salad of Arabic origin made with tomatoes and grilled chicken, generously drizzled with a zesty lemon, olive oil and sumac dressing.

Grandma's Armenian Hummus - a creamy, classic hummus recipe brought from Armenia and passed down through the generations. | strawmarysmith.com

Grandma's Armenian Hummus

Grandma's Armenian Hummus - a creamy, classic hummus recipe brought from Armenia and passed down through the generations. Use onlyextra virgin olive oil not veg oil for a healthier recipe.

Kofta - A super flavorful alternative for your next summer cookout. The grilled meat skewers are fantastic!

Kofta

Kofta, super flavorful Mediterranean dish made with ground meat (usually lamb) and spices.

My all-time favorite armenian food - mante!!

One if my favorite armenian foods. I used to help my grandma pinch these together and we made We called them little boats. Some of the best days of my life!

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