Asian: Mochi Rolls Ingredients 1 cup Glutinous Rice flour (also called Mochiko) ½ cup Rice flour ¼ cup sugar 2 Tbsp. cooking oil 1 cup water 1 can Red Bean Paste (also called koshian or kobashian) ½ cup ground almond meal (or soybean meal, peanut meal)
Many of you probably seen this pretty looking vegetable in Asian grocery store, but never tempted of buying after you know what it is. Yes...
What's the Difference? Soba, Udon, and Rice Noodles
If you really like bakery flavors this is the flavor for you. It tastes almost like the Birthday cake icecream at Cold Stone creamery. Note : Large Tapioca can be purchased at Asian grocery stores. Bubble tea straws can be purchased inexpensively here, www.bubbleteacanada.com