Tilapia baked in a foil packet - This is so simple! The onion keeps the fish from drying out and gives a lovely mild flavor. We especially like Telipia, but any white fish can be used, as well as any of your favorite fish seasonings like lemon pepper.
Here are FOUR simple ways to make Baked Tilapia in Foil! Toss 'em on the grill or in the oven - but NEVER have dishes to clean up! Healthy, delicious and every member of the family can choose their favorite flavor without much more effort for the chef!
Tilapia in foil packets with black bean, red pepper, green chile, and corn salsa. Wrap up and stack in a slow cooker, cook on low hours (closer to 6 if you start with frozen fish in slow cooker) or grill/oven bake. Without the beans sounds good!
Instructions Preheat oven to 375 degrees. Grease a 9 X 13 baking dish. Place tilapia fillets in dish. Sprinkle both sides of the fillets liberally with Old Bay Seasoning. Top each fillet with a pat of butter. Cover with foil 350 for 25 to 30 mins
Baked Cod and Asparagus in Garlic Lemon Caper Sauce in Foil - Pacific Cod and Asparagus with Garlic Lemon Caper Sauce baked in foil! A delicious and easy recipe to cook any white fish – Pacific Cod (on photos), tilapi