This mildy spicy sauce is a condiment for Korean tacos, bibimbap rice bowls, and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in (Korean Beef Recipes)
Bibimbap - Korean Mixed Rice with Meat and Assorted Vegetables Serves This is NOT a THM Recipe I pinned it here to compare with the Cauliflower version. It could use more garlic in the meat and any plan approved sweetner can replace the sugar/brown sugar.
Step away from the buffet and try something different! Korean Bibimbap is an Asian food lover’s dream – a bowl full of crispy rice, lots of sautéed veggies, a fried egg, and some thinly sliced /flbeefcouncil/ beef, all drizzled with a spicy sauce.