How to make a dozen great Caribbean cocktails, from the national drinks of Puerto Rico (the Pina Colada) and Bermuda (the Dark 'n Stormy) to classic margaritas from Mexico and a trio of rum cocktails from Cuba - the Daiquiri, Mojito, and Cuba Libre.
After a long day trying to kill a Scorpion, Tropical Painkiller to the rescue! Ingredients Produce 1 Pineapple wedge and cherry Canned Goods 1 oz Coconut milk Drinks 3 oz Orange juice 3 oz Pineapple juice Beer, Wine & Liquor 2 oz Rum, dark 4 comments
These easy Caribbean Mango Sauced Meatballs have a fruity, sweet and spicy flavor. Moist, tender meatballs coated in a thick, gooey sauce make a quick and unique appetizer. [ad] El Yucateco Sauces – www.platingpixels… Source by platingpixels