A rib-eye steak is the best cut of beef to cook in a pressure cooker, according to Victoria Wise, author of "The Pressure Cooker Gourmet." Though pressure cooking isn't the most common way to cook a steak, it's an option that yields a juicy, moist steak t
Steak Sauce and Dijon mustard come together to make a delicious sauce that the steak pieces simmer in all day in your crockpot slow cooker. Everything here is naturally gluten free. If you don't want to use steak you can use a chuck or a rump roast.
Perfect Pan Seared Steak - A Family Feast Note: Add extra butter to pan w/ oil at beginning. Can sub Lowry's Seasoning Salt and Lowry's Garlic Salt on steak and in melted butter. Add drippings to mash (Garlic Butter Steak)