""Steamed rice noodles Cheung fun"" Use tapioca or something instead of wheat.
Pork and Shrimp Shumai (Shao Mai)_dim sum_China Food Menu - best chinese food and chinese recipes
Cantonese style har gow, shrimp dumplings with a transparent shell
homemade dumplings, three-ways.
Cha Siu Bao – Steamed Bbq Pork Buns- craving these! Will be making soon!
Lo Mai Gai (Steamed Sticky Rice in Lotus Leaf) ,one of the most classic and popular dish in dim sum halls, is easy to make at home
Custard Bun-Milk Yolk Buns 40 mins to cook, makes Creamy Custard Bun.Custard Bun-Milk Yolk Buns--Another famous Dim Sum bun you should never miss
Snow skin Mooncakes recipe
James Martin’s dim sum of steamed prawn parcels are served with two types of spicy dip – a great starter for sharing.
LO MAI GAI ~~~ while sticky rice and chicken play a central role in lo mai gai, mushrooms, shrimp, or salted egg yolk are oftentimes added into these beautiful lotus leaf-wrapped bundles.