This recipe for light, flakey and buttery easy homemade crescent rolls is sure to become a family favorite. There's no need to labor over croissants or spend money on store-bought tubes of rolls- these are the best of both worlds!
Easy, Soft, Buttery, Crescent Rolls "No more processed Pillsbury! Best Crescent Rolls Ever Recipe ~ absolute BEST. Not only is the recipe easy, but they come out so soft and buttery and they just melt in your mouth"
These a are very good And easy Croissant rolls that taste like the Pillsbury ones in the tube. Prep time does not include chill time because it may differ. Allow at least hours for entirety, but dough can be chilled up to 3 days.