Oh. My. God. I want this. The Volksgarden is a rotary hydroponics system in which plants are installed in a circular unit, growing toward a light source at the center. It has approximately 20 square feet of growing area, and holds up to 80 plants. Its most successful crops include a variety of herbs, leafy lettuces, chards, peppers, strawberries, eggplants, tomatoes, cucumbers and some flower varieties.

The Volksgarden is a rotary hydroponics system in which plants are installed in a circular unit, growing toward a light source at the center. It has approximately 20 square feet of growing area, and holds up to 80 plants. Its most successful crops include

Caponata is a delicious sweet and sour eggplant antipasto that can be used in a variety of different ways. A great dish for the summer months when fresh eggplant, peppers and tomatoes are at their best, caponata is perfect to serve as a vegetarian or vegan appetizer, side or even main dish.

Caponata: Eggplant Antipasto

Caponata is a delicious sweet and sour eggplant antipasto that can be used in a variety of different ways. A great dish for the summer months when fresh eggplant, peppers and tomatoes are at their best, caponata is perfect to serve as a vegetarian or vega

vegan eggplant parmesan subs (cheese sauce made from eggplant!) | RECIPE on hotforfoodblog.com

vegan eggplant parmesan subs

Easy Eggplant Pizzas: Baked eggplant rounds topped with easy pizza toppings like cheese, pepperoni, and oregano. A great quick, warm snack! | macheesmo.com

Easy Eggplant Pizzas

Easy Eggplant Pizzas: Baked eggplant rounds topped with easy pizza toppings like cheese, pepperoni, and oregano.

A Freezer-Friendly Meal for Fall: Curried Roasted Eggplant with Coconut Milk —…

A Freezer-Friendly Meal for Fall: Curried Roasted Eggplant with Coconut Milk

The Bojon Gourmet: Curried Roasted Eggplant with Smoked Cardamom and Coconut Milk. To make it use coconut oil instead of ghee - you won't notice the difference - and serve the curry without yogurt.

This simple and healthy Mediterranean Roasted Eggplant Salad is made with bell peppers, tomatoes, fresh herbs, olive oil and, lemon juice. It can be served warm or cold and tastes great as a side dish, salad or appetizer. You can also add it to sandwiches and wraps.

This simple and healthy Mediterranean Roasted Eggplant Salad is made with bell peppers, tomatoes, fresh herbs, olive oil and, lemon juice. It can be served warm or cold and tastes great as a side dish

Servings 4 Ingredients 1 large eggplant 3 large tomatoes, to match the diameter of the eggplant 0.4 lbs Bulgarian feta, crumbled 1/2 cup fresh basil leaves juice of half lemon 2 garlic cloves ½ ext...

Grilled Eggplant with Tomato and Feta

Grilled Eggplant With Tomato And Feta Cheese -- this is incredible! I make with goat cheese/ricotta instead of feta. The basil garlic sauce is fantastic! I make extra and put it on some pasta which I put under the yummy eggplant sandwiches.

Stuffed Indian Eggplant.  This recipe is delicious and the stuffing can be used with any kind of eggplant if you can't find the mini Indian variety.

Stuffed Indian Eggplant - a delicious recipe that can be used with any kind of eggplant if you can't find the mini Indian variety

Sicilian Baked Eggplant

When you think eggplant, the common dark purple Italian globe variety probably comes to mind; most likely, because that’s what can be readily found in most supermarkets nowadays. In fact, th…

Adventures in Cooking: Quinoa-Stuffed Eggplant with a Roasted Garlic Raita

Quinoa-Stuffed Eggplant with a Roasted Garlic Raita

Adventures in Cooking: Quinoa-Stuffed Eggplant with a Roasted Garlic Raita(Healthy Ingredients Photography)

Weight Watcher's Spinach and Eggplant Casserole Recipe

Eggplant Spinach Casserole (vegetarian) - make sure your sauce is flavorful because no other spices are added. Only 18 WW pts for the entire casserole.

Oven-Fried Eggplant- I love Eggplant and it's also super good sliced and deep-fried in Tempura batter!

I love eggplant, and I really want to try this healthier oven fried version. ladyorjezebel I love eggplant, and I really want to try this healthier oven fried version. I love eggplant, and I really want to try this healthier oven fried version.

Use whatever type of eggplant looks most appealing at the market; they should be firm to the touch, with glossy skin. Small globe eggplants are easy to find, but this is also a terrific time to use long Asian types, small round white ones, or any of the cool-looking striped varieties.

Grilled Eggplant and Lemons with Garlic Labneh

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