Garlic Tostones: Puerto Rican Fried Plantains (use coconut oil for frying, for Paleo) one of my favorite foods! Just another great advantage of being a Puerto Rican. We have amazing and simple recipes!
Green Plantains : These Paleo Tostones (twice-fried plantains) are cooked in coconut oil and served with a friendly Avocado Ranch Dip that no one will guess is Paleo! Crispy, savory, and out of this world delicious!
tostones: fried plantains with pico de gallo & hatch chile cream. Good idea but the sauce would need a good kick without being too spicy. Fried plantains on their own don't have much flavor. Maybe a sweet chili sauce or mango salsa?