Banana Crunch Muffins Recipe : Ina Garten : Food Network - The key to making an easy brunch: make-ahead breakfast ideas. Ina makes muffin mix the day before her party then scoops the batter and bakes them the next morning.
These pumpkin cupcakes are super moist, incredibly delicious and topped off with cream cheese frosting (with a dairy-free option). Can be made gluten-free, whole grain and with all-purpose flour. (frosting for cookies dairy free)