Jamaica Flowers Charm the Kitchen

Jamaica Flowers Charm the Kitchen : Pati's Mexican Table - agua de jamaica and other jamaica ideas

Agua de Jamaica! (Jamaica Flower Ice Tea)   This tea is made form the dry petals of a flower of the genus Hibiscus. Refreshing!

Jamaica Flower Iced Tea

Mexican Aguas Frescas, (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Mexico in my Kitchen: Aguas Frescas, (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Jamaica flowers and ginger make an exotic tropical tea + tequila for punch

Agua de Jamaica (Hibiscus Punch)

Possible recipe for the currently brewing hibiscus wine! Agua de Jamaica (Hibiscus Punch) Recipe (Another Recipe: HIBISCUS FLOWER PUNCH 2 qts water c turbinado sugar 1 c dried hibiscus flowers 2 tbs lime juice pinch of salt 1 c vodka (optional)

Agua de Jamaica/Detox: Ingredients  1 cup of dried  Jamaica (hibiscus flowers)  4 cups of boiling water  4 cups cold water  1/2 cup of sugar (optional)  1 lime for garnish -Or- Easy Agua de Jamaica (Hibiscus Flower Iced Tea)  Ingredients:   1 cup dried jamaica flowers 4 quarts water (about 16 cups)  1 to 1-1/2 cups sugar.

Agua de Jamaica/ Hibiscus Tea

Agua de Jamaica/Detox: ngredients 1 cup of dried Jamaica (hibiscus flowers) 4 cups of boiling water 4 cups cold water cup of sugar (optional) 1 lime for garnish

Hibiscus, or jamaica, flowers are a common feature in Mexican cuisine. But beyond the traditional jamaica water, the flowers are turning up in ever-more-adventurous ways, casting a spell with their tart, flowery flavor and crimson tint.

Jamaica Flowers Charm The Kitchen

A glass of deep-red hibiscus, or "jamaica," flower water with ice

Mexico in my Kitchen: Aguas Frescas (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Aguas frescas (mexican fruit drinks): jamaica flower, tamarind and horchata

Mexico in my Kitchen: Aguas Frescas (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Jamaica Flower Iced Tea Recipe

Discover the benefits of drinking Jamaica tea, facts that you need to know about this flower & the famous Mexican recipe to prepare this famous drink.

Tart Jamaica Flowers A Favorite Mexican Flavor | Jamaica, spelled like the Caribbean island but pronounced ha-MY-ka, a flower in the hibiscus family, makes one of Mexico’s most beloved and refreshing drinks, agua de jamaica. The ruby-red, tart, sweet yet often mouth-puckering refresher can be spotted in huge glass jars in almost every traditional market across the country. By contrast, at high-end restaurants […]

In Mexico, jamaica is a type of flower, not just an island nation, and the blossoms' tart flavor adds zing to everything from cocktails to quesadillas.

Horchata de Arroz @mexicoinmykitchen.  Substitute almond milk for the whole milk.  Super yummy!

Mexico in my Kitchen: Aguas Frescas (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Agua de Tamarindo

Mexico in my Kitchen: Aguas Frescas, (Mexican Fruit Drinks): Jamaica Flower, Tamarind and Horchata

Pinterest
Search