Nasi Kuning (Indonesian Turmeric Rice with Coconut Milk) coconut milk 1 cup long grain rice 1 teaspoon turmeric powder 2 kaffir leaves 2 bay leaves ½ teaspoon freshly grated ginger Pinch of salt Fried shallots, for garnish Method:
Beef Rendang An Indonesian dish made by simmering beef for hours in coconut milk and spices until the liquid has evaporated. It's then fried in the oil the meat releases, caramelizing what's left of the sauce around each piece of meat.
I have been struggling to find a beef curry that really excites me (hence all the chicken curries) but this one has just become my go to beef curry. UNBELIEVABLE FLAVOURS Made this for family dinner and everyone loved it.