Questions about Wagyu? What is it? Are Wagyu and Kobe the same thing? Why is it so special? This infographic lays it out.
A cube of Kobe Beef. Now do you marinate it? Or just grill?
Japanese Miyazaki Wagyu beef and American Kobe Steak prepared with minimal seasoning and paired with fried garlic, simply divine.
finely grated parmesan butter, softened panko Tenderloin Filets 1 jar Sea Salt Black Pepper 1 hour before preparing the steaks, make the Parmesan Crust. In your food processor (you can also use a hand mixer, or a large wooden spoon or spatul